[Wikipedia] Native American Uses: The berries are eaten locally (variously fresh, boiled, or as preserves) by Bella Coola, Haisla, Hanaksiala, Hesquiat, Kwakiutl, Lummi, Makah, Oweekeno, Skagit, and Tanana peoples. Other traditions use R. laxiflorum for an infusion to make an eyewash (roots and or branches, by the Bella Coolah). Decoctions of: bark to remedy tuberculosis (with the roots, by the Skokomish); or for the common cold (Skagit): leaves and twigs, as a general tonic (Lummi). Woody stems are fashioned into pipe stems (Hesquiat). (link added by Mary Ann Machi)